Thanks for another great newsletter, Nik. Your story about packing reminded me of how I travelled from India to the US 22 years ago, with my trusty prestige pressure cooker and my sumeet mixie in my suitcase.
I've seen many recipes with the chickpea/ pasta combination but mixing beans and pasta has always seemed weird to me. Is there anything you can say that would nudge me to try? Safe travels -- hope you have a great trip!
Oh, these all sound dreamy.
Thanks for another great newsletter, Nik. Your story about packing reminded me of how I travelled from India to the US 22 years ago, with my trusty prestige pressure cooker and my sumeet mixie in my suitcase.
I've seen many recipes with the chickpea/ pasta combination but mixing beans and pasta has always seemed weird to me. Is there anything you can say that would nudge me to try? Safe travels -- hope you have a great trip!